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Wedding Cake
White, Gold, and Red Roses
3-Tiers

A white gold wedding cake is the epitome of understated luxury, where timeless elegance meets contemporary refinement. The pristine white fondant, smooth as satin, serves as a perfect canvas for delicate touches of gold that shimmer like a whisper of sunlight. Intricate gold leaf accents, whether cascading across the tiers or framing the edges, elevate the cake’s refined beauty, creating a sense of opulence without overwhelming its grace. The combination of pure white and radiant gold evokes a sense of sophistication and celebration, making it the perfect centerpiece for a modern yet classic wedding. This luxurious design is not just a treat for the tastebuds, but a stunning visual statement, capturing the magic and magnificence of a couple’s most special day.

Wedding Cakes from Lezat Cakes are made with organic ingredients because the bride & groom, the family, and the guests deserve the best quality cake!

Organic ingredients: organic flour, organic gluten free flour, organic granulated sugar, organic confectionary sugar, organic eggs, organic butter, organic milk, organic olive oil, organic cacao powder, organic sour cream, organic yogurt, organic nuts, organic fruits.

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